Plantain Flour 2lb (907g) Bag – 100% Natural Gluten-Free Swallow
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Discover a delicious, healthy swallow with Plantain Flour 2lb – 100% natural gluten-free flour from ripe plantains for smooth, stretchy texture and authentic flavor in traditional African meals!
This nutritious flour is a modern favorite for both classic and creative cooking.
- Smooth & Stretchy Swallow: Cooks to perfect, lump-free plantain fufu – elastic and holds up beautifully with thick soups like egusi, vegetable, okra, or ogbono.
- Natural Sweet Flavor: Made from ripe plantains – subtle sweetness and earthy notes complement rich broths and stews without overpowering.
- Gluten-Free & Nutritious: High in potassium, fiber, resistant starch, and vitamins (A, C) – a healthier, low-glycemic alternative to cassava or yam flour.
- Versatile Use: Great for swallow, baking (pancakes, cakes, bread), or thickening sauces/stews – perfect for gluten-sensitive or health-conscious diets.
- Easy Preparation: Boil water, gradually stir in flour – ready in 5–10 minutes for quick, hassle-free cooking.
A flavorful, nutritious upgrade for authentic African meals!
Net Weight: 2lb (907g) bag
Store in cool, dry place – reseal after opening to maintain freshness.
Key Benefits Recap:
- Smooth, stretchy plantain swallow
- Natural subtle sweet & earthy flavor
- 100% gluten-free & nutrient-rich
- Quick & easy 5–10 minute prep
- Versatile for soups, baking & thickening
