Maame Yaa Banku Flour 2lb (907g) Pack - Fermented Corn & Cassava Blend for Authentic Ghanaian Banku Swallow

Cook perfect Ghanaian banku in minutes with Maame Yaa Banku Flour 2lb – premium fermented corn & cassava blend for smooth, stretchy swallow and that authentic sour taste you love!

This ready-to-cook flour brings real Ghanaian flavor without the long fermentation or pounding.

• Authentic Fermented Taste: Naturally fermented mix of corn and cassava – delivers the signature tangy-sour banku flavor.
• Smooth & Stretchy Swallow: Cooks to perfect, lump-free banku – elastic, firm, and pairs beautifully with soups and stews.
• Perfect for Ghanaian Meals: Ideal with groundnut soup, palm nut soup, okro, light soup, tilapia, or pepper sauce – the true taste of home.
• Easy Preparation: Boil water, gradually stir in flour – ready in 10–15 minutes for quick, hassle-free cooking.
• Premium Quality: Maame Yaa – trusted brand for consistent, high-quality banku flour in diaspora kitchens.

A time-saving essential for authentic Ghanaian dining!

Net Weight: 2lb (907g) pack
Store in cool, dry place – reseal after opening to maintain freshness.

Key Benefits Recap:

• Authentic fermented sour taste
• Smooth, stretchy banku swallow
• Quick & easy 10–15 minute prep
• Perfect with Ghanaian soups & stews
• Trusted Maame Yaa quality